tasting notes
Proud of being pointless
Montevideo Blanco Nº1
I'm seeking for daily wines in the supermarket and this blanco seco from Uruguay catched my eye. It's a nice blend for a humble Tuesday white fish-dish, quite cheap, tasty and with enough acidity to put things in order in your mouth. But, overall, the packaging is...
L’Entremetteuse Four Skins Vol.1 2018
Do not get scared of the skin heads on the label. They're harmless. For the fool and circumspect, it's a metaphor of the enologist and entremetteuse Laurent Real to underline the long aging of its four strains with their skins. That's why this blend of Marsanne,...
Clos des Fous Grillos Cantores Cabernet Sauvignon 2015
At the foothills of Cachapoal the nights are cool and the singing of the crickets is deafening. In the heights of Coya, in river bed soils, these Cabernet Sauvignon vines give notes of violet, lavender and thyme. Cherry, plum and black currant. It's a cheerful and...
Apaltagua Reserva Rosé 2018
Who, in their right mind, would tear the carmine clothes of Carmenère to dress it in pink? The winemaker Pablo Barros and his team did it. Go my five and some fingers more. Its elegant color, like a rose petal, is really delicious, while its aromas of lavender, pink...
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