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Carmenère: Renewing our Votes
In the 1990s, Chile missed the opportunity to position Carmenère as a unique wine of outstanding quality by selling overly green notes to our main markets. Many years have passed, and now Chilean winemakers have finally learned how to manage it and understood what...
Cauquenes Revisited: Go, País, Go!!!
The sun sets in Cauquenes and the País or Chilean variety buries its head under the clay soil, ashamed of its rustic tannins and mad at those who back the idea of wiping it out of Chile’s viticultural landscape. The French grapes make it feel inhibited, frustrated and...
Viticulture in Afghanistan: Vineyards Inside the Time Tunnel
Although Islam forbids wine consumption, there are thousands of hectares under European vines destined for the production of grapes and raisins. Despite some similarities with the situation in our own fields, there are some striking peculiarities, such as the lack of...
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