by Eduardo Brethauer | Jun 10, 2017 | Reports
Carmenère: Renewing our Votes In the 1990s, Chile missed the opportunity to position Carmenère as a unique wine of outstanding quality by selling overly green notes to our main markets. Many years have passed, and now Chilean winemakers have finally learned how to...
by Eduardo Brethauer | May 10, 2017 | Reports
The Feat of Sémillon There used to be over 30,000 hectares under vine in Chile. There’s less than a thousand today. Yet, a handful of wineries are committed to rescuing this variety from oblivion so that it can reclaim its rightful glory among the heritage cultivars...
by Eduardo Brethauer | Apr 16, 2017 | Reports
Pinot Noir: A Noir Metamorphosis Pinot Noir has undergone one of the most incredible stories of change, evolving from a simple and fruity wine that found its place in basic segments in the early years of the millennium, to a highly ambitious and complex variety that...
